Diet, Gluten-Free D055050

Analytical, Diagnostic and Therapeutic Techniques, and Equipment [E] » Therapeutics [E02] » Nutrition Therapy » Diet Therapy » Diet, Gluten-Free

Phenomena and Processes [G] » Physiological Phenomena [G07] » Diet, Food, and Nutrition » Nutritional Physiological Phenomena » Diet » Diet, Gluten-Free

Description

A diet which is devoid of GLUTENS from WHEAT; BARLEY; RYE; and other wheat-related varieties. The diet is designed to reduce exposure to those proteins in gluten that trigger INFLAMMATION of the small intestinal mucosa in patients with CELIAC DISEASE.   MeSH

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