Official Title

Blood Glucose Homeostasis in Type 2 Diabetes: the Effects of Saccharose
  • Phase

    N/A
  • Study Type

    Interventional
  • Status

    Completed No Results Posted
  • Intervention/Treatment

    sucrose ...
  • Study Participants

    39
Hyperglycemia forms a direct and independent risk factor for the development of cardiovascular co-morbidities in type 2 diabetes. Consumption of sucrose-sweetened soft drinks might further increase the prevalence of hyperglycemic episodes.

The objective of the study was to assess glycemic control in type 2 diabetes patients and healthy lean and obese controls under strict dietary standardization but otherwise free living conditions, with and without the consumption of soft drinks.
Study Started
Mar 31
2007
Primary Completion
Sep 30
2008
Study Completion
Sep 30
2008
Last Update
Jan 13
2009
Estimate

Dietary Supplement Sucrose consumption

Sucrose

Dietary Supplement water consumption

water

Sucrose Experimental

Sucrose

Water Placebo Comparator

Water

Criteria

Inclusion Criteria:

Lean NGT Group

Normoglycemic (according to 2006 ADA guidelines)
BMI < 27 kg/m2

Obese NGT Group

Normoglycemic
BMI 30- 35 kg/m2

Obese type 2 diabetes Group

BMI 30- 35 kg/m2
Oral blood glucose lowering medication

Exclusion Criteria:

Exogenous insulin use
Cardiac disease (any cardiac event in the last 5 years)
HbA1c >10%
Microalbuminuria: albumin:creatinine ratio >2,5
No Results Posted