Phenomena and Processes [G] » Physiological Phenomena [G07] » Diet, Food, and Nutrition » Beverages » Artificially Sweetened Beverages
Technology, Industry, and Agriculture [J] » Food and Beverages [J02] » Beverages » Artificially Sweetened Beverages
Description
Beverages sweetened with SWEETENING AGENTS that are synthetic or artificial as opposed to naturally-occurring. Examples of sweetening agents include ASPARTAME, sucralose, and saccharin. MeSH
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