Active Ingredient History
Streptococcus thermophilus formerly known as Streptococcus salivarius subsp. thermophilus is a gram-positive bacterium, and a fermentative facultative anaerobe, of the viridans group. It tests negative for cytochrome, oxidase, and catalase, and positive for alpha-hemolytic activity. It is non-motile and does not form endospores. S. thermophilus is fimbriated. Wikipedia
| Organization | Org Type | FDA approvals | Clinical Trials involvement | Org ID | Force Sort |
|---|
| Organization | Org Type | FDA approvals | Clinical Trials involvement | Org ID | Force Sort |
|---|
Aged (Early Phase 1)
Asthma (Phase 2/Phase 3)
Celiac Disease (Phase 4)
Cognitive Dysfunction (Phase 4)
Colic (Phase 4)
Coronavirus Infections (Phase 2)
COVID-19 (Phase 2)
Crohn Disease (Phase 4)
Dermatology (Phase 1)
Diabetes Mellitus (Phase 2)
Diarrhea (Phase 4)
Fibrosis (Phase 4)
Gastroenteritis (Phase 4)
General Surgery (Phase 3)
Healthy Volunteers (Early Phase 1)
Hepatic Encephalopathy (Phase 4)
HIV (Phase 1/Phase 2)
Hyperoxaluria (Phase 1/Phase 2)
Hypersensitivity (Phase 4)
Inflammation (Phase 2)
Interleukin-17 (Phase 1/Phase 2)
Irritable Bowel Syndrome (Phase 1)
Kidney Failure, Chronic (Phase 2)
Nephrolithiasis (Phase 1/Phase 2)
Non-alcoholic Fatty Liver Disease (Phase 1/Phase 2)
Pneumonia, Viral (Phase 2)
Probiotics (Phase 1/Phase 2)
Scleroderma, Systemic (Phase 2)
Sjogren's Syndrome (Phase 1/Phase 2)
| Trial | Phase | Start Date | Organizations | Indications |
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