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Medium-chain triglycerides (MCTs) are triglycerides with two or three fatty acids having an aliphatic tail of 6–12 carbon atoms, i.e. medium-chain fatty acids (MCFAs). Rich food sources for commercial extraction of MCTs include palm kernel oil and coconut oil.   Wikipedia

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dha-enriched omega-3 polyunsaturated fatty acid | epa-enriched omega-3 polyunsaturated fatty acid | essential fatty acids | fatty acid | hyper-oxigenated fatty acid | long-chain fatty acids | medium chain fatty acid | medium-chain fatty acid | medium-chain fatty acids | medium-chain saturated fatty acids | middle-chain fatty acids | n-3 pufa | polyunsaturated fatty acid | polyunsaturated fatty acids | reesterified long-chain n-3 polyunsaturated fatty acids | unsaturated fatty acids

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