Active Ingredient History
Vegetable oils, or vegetable fats, are oils extracted from seeds or from other parts of fruits. Like animal fats, vegetable fats are mixtures of triglycerides. Soybean oil, grape seed oil, and cocoa butter are examples of seed oils, or fats from seeds. Olive oil, palm oil, and rice bran oil are examples of fats from other parts of fruits. In common usage, vegetable oil may refer exclusively to vegetable fats which are liquid at room temperature. Vegetable oils are usually edible. Wikipedia
Organization | Org Type | FDA approvals | Clinical Trials involvement | Org ID | Force Sort |
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Organization | Org Type | FDA approvals | Clinical Trials involvement | Org ID | Force Sort |
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Breast Neoplasms (Phase 3)
Deficiency Diseases (Phase 2)
Genetic Diseases, Inborn (Phase 2)
Glycogen Storage Disease Type IV (Phase 2)
Neoplasms (Phase 3)
Pregnancy (Phase 1)
Trial | Phase | Start Date | Organizations | Indications |
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