Active Ingredient History
Kasal (Sodium Aluminum Phosphate, basic, non-leavening) is a white odorless powder comprised of an autogenous mixture of alkaline sodium aluminum phosphate and dibasic sodium phosphate. Kasal is used primarily as an emulsifier in the production of processed cheese. NCATS
Organization | Org Type | FDA approvals | Clinical Trials involvement | Org ID | Force Sort |
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Cholera Vaccines (Phase 1)
Healthy Volunteers (Phase 2)
Malaria, Falciparum (Phase 1)
Respiratory Syncytial Viruses (Phase 2)
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